From the Hautes Côtes de Beaune to the great terroirs of the Côte de Nuits
The Lecestre family founded their domaine in Chablis in 1956 and has been managing it for four generations. Working on Chablis' Kimmeridgian soil, they only produce white wines from this appellation (Petit Chablis, Chablis and Chablis 1er Cru Fourchaume) and manage their vineyards sustainably. This domaine always strives to draw out the great richness of the Chablis terroir, using only stainless-steel vats and intervening as little as possible in the vinification process. It is therefore able to produce rich and elegant white wines with a delicate mineral style that is absolutely unique.